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Food
Main CoursesMain Courses ContinuedSide DishesLite SnacksSoupsBreadsDessertsEntertainmentSauces Marinades and Gravies|
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| Let's Bake Bread |
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| Recipes for Conventional Oven and Bread Machines Can Be Found Here |
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 Beer Bread Submitted By: A Friend Serves : one loaf Ingredients: 3 cups self rising flour 1 12 oz can of beer (any brand) 3 tablespoons sugar Mix all ingredients throughly. Pour into a butter or greased 9x5x3 loaf pan Bake at 350* for 1 hour or until done when tested. Chili Cheese & Onion Puffs Submitted By: Jenine 1 cup bisquick 3 tablespoons chopped green chilis 1 egg 1 cup shredded cheese (recomend sharp or mild cheddar) 2 tablespoons chopped green onions Preheat over at 400* Mix all ingredients throughly. Drop dough 1 inch apart on greased cookie sheet Bake 10-12 mins. or until golden brown Banana Bread Submitted By: Virgoette serves: 1 loaf Ingredients: 1 3/4 cups all-purpose flour 2/3 cups sugar 1 teaspoon double acting baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup shortening 1 cup mashed bananas (ripe) 2eggs, slightly beaten 1/2 cup coarsely chopped pecans optional Pre-heat oven to 350* Grease and flour 9" bread loaf pan Mix in large bowl the flour, sugar,baking powder, salt and baking soda. Cut in the shortening until the mixture appears as crumbs Stir in bananas and eggs with a fork If adding nuts add them here. Mix throughly. Pour into pan Bake 55 mins to an hour. Let cool 10-15 mins before removing from pan and cool completely on a wire rack. Pumpkin Bread Supreme Submitted By : Virgoette Serves: 2 loaves Ingredients: 3 cups all-purpose flour 2 cups sugar 2 teaspoons baking soda 1 teaspoon ground cloves 1 teaspoon cinnamon 1 teaspoon nutmeg 1 teaspoon salt 1/2 teaspoon double acting baking powder 1 16 ounce can pumpkin (2 cups) 2/3 cups salad oil 3 eggs, slightly beaten Preheat oven to 350* Grease and flour lightly two 9" baking loaf pans In large bowl mix the flour, sugar, baking soda,ground cloves, cinnamon, nutmeg, salt, and double acting baking powder. Blend in the pumpkin, salad oil and eggs with a fork. Mix throughly. Pour batter into the pans splitting the amounts evenly. Bake one hour or until toothpick comes out clean Cool on wire rack. FRENCH ROLLS 1 1/2 cups warm water 2 tbs melted butter 4 cups all-purpose flour 1 tbs sugar 1 tsp salt 2 tsp fast acting yeast In breadmaker, combine ingredients in order given; mix on dough setting. Turn out on lightly floured surface and punch down. Form dough into narrow loaf about 10 inches long; cut into eight pieces, then halve those. Place on greased baking sheet; cover and allow to rise until doubled. Bake at 400° F. 15 to 20 minutes. Serve warm. UPSIDE-DOWN ORANGE PUFFS Submitted By:Vike4U Ingredients: 2 tbs. butter or margarine, melted 1/4 cup sugar 1 tsp. grated orange rind 3 tbs. orange juice 1 can (4 1/2oz) refrigerated biscuits Combine first 4 ingredients; mix well. Pour about 1 tbs. orange mixture in each cup of a 6-cup muffin pan. Place 1 biscuit in each cup. Bake at 400° F. about 10 minutes. Invert pan on serving platter; serve warm. Serves 6. |
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